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Fig and Pomegranate Tapenade

Author: Jayne Cohen

Oatmeal Cookies

A classic Oatmeal Cookies recipe

Horseradish Cream

Author: Bruce Aidells

Strawberry Rhubarb Galette with Buckwheat Crust

Galettes were invented to make amateur bakers feel like pros. The less perfect they are, the cooler they look. No trimming, no tucking, no crimping, no venting, and no soggy bottom. They're also versatile:...

Author: Chris Morocco

Chilled Grape Soup

The gelatin in this refreshing dessert soup sets just enough to give it body but not bounce. All kinds of grapes work beautifully as garnishes for this soup; it's worth seeking out unusual varieties, however,...

Apricot Coconut White Chocolate Pudding

Chia seeds thicken this summery kefir-based white chocolate pudding, while coconut-candied pecans add a welcome bit of crunch.

Author: Julie Smolyansky

Peaches in Lillet

Author: Eric Ripert

Poached Eggs: How To Make Perfect Poached Eggs

Impress your friends with Australian Eggs quick and easy Perfectly Poached Eggs recipe that is sure to keep everyone at the table happy.

Herb Salt

Author: Alison Roman

Steak Fajitas with Fresh Lime

Author: Rozanne Gold

Sauteed Peaches

Author: Tasha Garcia

Bruschetta Orzo Salad

Author: Julie Nash Broderick

Crispy Shallots

Author: Bobby Flay

Winter Vegetable and Beef Soup

A Winter Vegetable and Beef Soup is even better the day after it's made, when the flavors have had a chance to mellow.

Author: George Hendrix